While I spend majority of my holiday at home being leisurely, I decided to satisfy my craving of crepe. It’s a bit of work, but luckily I can manage the help of ice cream and chocolate.
However, to show you this episode of home cooking adventure will be through my new favourite app: Typic.
Like everything else that I do, this recipe is good because it’s easy. So here it goes:
1 Cup All purpose flour
1 tbsp white sugar
1 /4 tsp salt
2 cups milk
2 tbsp butter + more for pan
Topping of your choice
Original recipe taken from Ang Sarap.